If your little one is under 12 months, re-create without the honey/syrup.


  • 1 banana
  • 1 tbsp butter
  • 1 tbsp maple syrup or honey


  1. Slice your banana into coins
  2. Gently heat butter and syrup over a low heat. Once it starts to bubble, add your banana to the pan and cook for approx. 2 minutes on each side
  3. Add caramelised banana and sliced strawberry to Kendamil porridge of your choice


Credits: @what_esmee_eats

Link: https://www.instagram.com/p/CHpyCAWFx5a/?utm_source=ig_web_copy_link